A delectable blend of heather honey, baked peach, and dried apricot presents itself, nestled against a backdrop of fresh oak. The delightful creaminess of clotted cream on warm scones emerges, accented by the punchy notes of black pepper and ground ginger.
The fruity notes boldly break through the robust wall of ginger and pepper. The assertiveness of baked peach, apple, sweet honey, and toffee creates a wonderful dance of flavors. As these flavors develop, waves of sweetness and vanilla wash over the stone fruit, crafting an intricate taste profile.
The finish is marked by a lasting sensation of roasted coffee. This final note provides a complex contrast to the earlier sweetness and fruitiness, rounding out the tasting journey with a touch of bold, aromatic richness.