Citrus flavours are hugely popular in Ireland from soft drinks, fruit juices to citrus based alcohol drinks. This Marmalade recipe withrich flavours such as bitter orange, bright lemon and zingy lemongrass goes a long way to bringing peoples palates round to truly understanding how great a medley of citrus can be Marmalade Citrus Irish Bitters is great with most white spirit combinations, for example Dry Martini’s, Gin & Tonics, Sours and Flips.
The home of their bitters laboratory in Dublin city, The Chocolate Factory, and so its namesake, shown here, harken back to time where our building was once redolent with the creamy chocolate aromas of cacao and nougat. Subtle in its approach, Chocolate Factory bitters will not over power, nor cloy, your palate or drink.
Designed with balance in mind, one can deliver from gentle earthiness to unctuous decadence, at a whim.
The humble hedgerow represents the historical fabric of the countryside, defining the shape of the land, like the streets of an ancient city. They are home to much fauna and flora, inspiring the Aromatic recipe with wonderful rustic flavours emanating from ingredients including Hawthorne Berry, Juniper, Artichoke and Elderberry. Aromatic works particularly well with dark spirit cocktails, really helping to bring flavour together in combinations such as an Irish Whiskey Old Fashioned, Dirty Martini, Manhattans & any drinks with Ginger in it!