Tasting Notes:
Nose:
Toasted oak followed by enticing seashore aromas, intermingled with scents of dark chocolate and salted caramel, complemented by red berries with a pinch of maritime sea salt.
Palate:
A briney coastal flavour coats the mouth on entry, followed by sweet tropical fruits and salted caramel, giving way to vanilla, marshmallows and a hint of strawberries.
Finish:
An elegant sweet and salty finish with lingering umami undertones.