Single Malt
$ 190
Single Malt
$ 260
Single Malt
$ 300
Single Malt
$ 460
Single Pot Still
$ 660
A novel twist on the classic Irish whiskey maturation method, this creamy offering from the Dingle distillery has been matured in Pedro Ximénez sherry casks to give it extra depth and sweetness. Expect warming notes of fudge, spice, and a festive hint of dried fruit and peels.